The Scientists Who Shape What and How We Eat – The Ringer

You are not what you eat. Though you may have brought home bags of groceries from the store and put them together in the form of a meal (or accidentally left them to rot in the crisper like every other bag of salad I’ve ever purchased), your choices aren’t strictly your own. Bernays was only one of the first to realize how easily people can be swayed by the right kind of advertising — a kind that speaks to our unconscious minds and pulls at our emotions. It’s no coincidence that Bernays — these days known as the “father of public relations” to communications students across the country — was the nephew of Sigmund Freud.

In 2014, there was a huge outcry when it was revealed that Facebook had secretly tinkered with over half a million users’ News Feeds to make some of them see more negative posts and others more positive. The emotions were contagious — those shown happy posts got happier and vice versa. The reaction to Facebook’s psychological manipulations was uniformly swift and angry. Yet when a group of psychologists remodels a cafeteria or grocery store to see if it changes people’s eating habits, we hardly think twice about it.

The Scientists Who Shape What and How We Eat – The Ringer