How to Beat Procrastination

Procrastination comes in many disguises. We might resolve to tackle a task, but find endless reasons to defer it. We might prioritize things we can readily tick off our to-do list—answering emails, say—while leaving the big, complex stuff untouched for another day. We can look and feel busy, while artfully avoiding the tasks that really matter. And when we look at those rolling, long-untouched items at the bottom of our to-do list, we can’t help but feel a little disappointed in ourselves.

The problem is our brains are programmed to procrastinate. In general, we all tend to struggle with tasks that promise future upside in return for efforts we take now.That’s because it’s easier for our brains to process concrete rather than abstract things, and the immediate hassle is very tangible compared with those unknowable, uncertain future benefits. So the short-term effort easily dominates the long-term upside in our minds—an example of something that behavioral scientists call present bias.

How can you become less myopic about your elusive tasks? It’s all about rebalancing the cost-benefit analysis: make the benefits of action feel bigger, and the costs of action feel smaller. The reward for doing a pestering task needs to feel larger than the immediate pain of tackling it.

Harvard Business Review

How the Sugar Industry Shifted Blame to Fat

The sugar industry paid scientists in the 1960s to play down the link between sugar and heart disease and promote saturated fat as the culprit instead, newly released historical documents show.

The internal sugar industry documents, recently discovered by a researcher at the University of California, San Francisco, and published Monday in JAMA Internal Medicine, suggest that five decades of research into the role of nutrition and heart disease, including many of today’s dietary recommendations, may have been largely shaped by the sugar industry.

“They were able to derail the discussion about sugar for decades,” said Stanton Glantz, a professor of medicine at U.C.S.F. and an author of the JAMA Internal Medicine paper.

NYTimes

From Bikinis to Burkinis, Regulating What Women Wear

In the midst of France’s fight over banning the burkini, the bikini is celebrating its 70th anniversary, and photographs chronicling its debut and early history in the 1940s, ’50s and ’60s are on display in one of Paris’s chic galleries, prompting parallels to the uproar over the burkini today.

What is it about women’s swimwear and more generally women’s attire that over and over in history has attracted controversy and impelled societies to legislate or regulate women’s choices?

Historians, sociologists and anthropologists have argued about it for decades, but the seemingly simplistic statement that women’s bodies are a battleground has some truth to it. Formally or informally, men (primarily) have been making rules about women’s attire for a very long time.

“Can’t we decide what we want to wear in 2016?” wondered Sarah Fekih, 23, from Lyon, France, in a comment she wrote to The New York Times. “If one wishes to dress skimpily or to be almost nude or to be covered from head to toe, isn’t that a personal choice that can not be dictated by law?”

NYTimes